Fried cumin fillet
Fried cumin fillet
Introduction:
"The most simple way to cook meat"
Production steps:
Step 1: wash 7 slices of pork loin and soak in blood
Step 2: mix pepper powder, cumin powder, chili powder, spareribs, refined starch, etc. and marinate overnight
Step 3: heat the oil in a pan and fry the tenderloin
Step 4: remember to turn it upside down
Step 5: out of the pot, like children can add chili cumin and so on, my taste is limited to this
Step 6: it's done. It smells good
Materials required:
Pork loin: 7 pieces
Pepper: right amount
Cumin powder: right amount
Chili powder: appropriate amount
Spareribs essence: moderate amount
Soy sauce: moderate
Starch: appropriate amount
Note: the meat must be salted for more than two hours, otherwise it will not taste good
Production difficulty: simple
Process: Baking
Production time: 20 minutes
Taste: medium spicy
Fried cumin fillet
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