Braised Pork with Preserved Vegetable in Soya Sauce
Time: 2022-02-03 19:04:51 Author: ChinaWiki.net
Braised Pork with Preserved Vegetable in Soya Sauce
Introduction:
"Dad's plum dish meat is delicious. I can't help but make more bowls at a time. After steaming, it's put in the refrigerator. It's convenient and easy to eat. It's also suitable for children."
Production steps:
Materials required:
Three layer meat: 800
Meicai: moderate
Old style: moderate
Zanthoxylum bungeanum: right amount
Salt: right amount
matters needing attention:
Production difficulty: ordinary
Process: steaming
Production time: three quarters of an hour
Taste: Original
Braised Pork with Preserved Vegetable in Soya Sauce
Chinese Edition
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