Crab congee
Crab congee
Introduction:
Production steps:
Materials required:
Crab: 1-2
Congee: according to the number of people
Scallion: right amount
Ginger: right amount
Salt: right amount
Chicken essence: appropriate amount
Cooking wine: moderate
Pepper: right amount
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: half an hour
Taste: salty and fresh
Crab congee
-
1.Steamed pork with black fungus and egg
Steamed pork with black fungus and egg - Hei Mu Er Ji Dan Zheng Wu Hua Rou
Time 2021-03-14 -
3.Caterpillar bean paste bread
Caterpillar bean paste bread - Mao Mao Chong Dou Sha Mian Bao
Time 2021-03-14 -
4.Dried vegetable and pig bone soup
Dried vegetable and pig bone soup - Cai Gan Zhu Gu Tang
Time 2021-03-14 -
6.[western food competition area of food fashion arena]: Italian style --- noodles with smoked meat, mushroom, fresh shrimp and cuttlefish sauce
[western food competition area of food fashion arena]: Italian style --- noodles with smoked meat, mushroom, fresh shrimp and cuttlefish sauce - Shi Shang Lei Tai Xi Can Sai Qu Yi Da Li Feng Qing Yan Rou Mo Gu Xian Xia Mo Yu Zhi Mian
Time 2021-03-14 -
7.Stewed shrimp with fresh fruit
Stewed shrimp with fresh fruit - Xian Guo Hui Xia Ren
Time 2021-03-14 -
10.Crucian Carp and Shredded Turnip Soup
Crucian Carp and Shredded Turnip Soup - Luo Bo Si Ji Yu Tang
Time 2021-03-14