Dried vegetable and pig bone soup
Introduction:
"Autumn is coming! It's rather dry, so I'm going to cook the dry vegetable soup to prevent dry fire, moisten the lungs and remove phlegm. I'm going to prevent it in advance. The soup is clear and moist, the dried vegetable is delicious, the soup is sweet and good to drink. It's helpful for those who cough and have phlegm. "
Production steps:
Materials required:
Dried cabbage: 60g
Pig bone: 600g
Jujube: right amount
Yimi: right amount
Ginger: right amount
Salt: right amount
matters needing attention:
Production difficulty: simple
Technology: pot
Production time: several hours
Taste: Original
Dried vegetable and pig bone soup
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