Fried zucchini with garlic meat
Introduction:
"I drink porridge every day. I like old rice porridge. It's very refreshing. It's the best in such a hot summer. Of course, we have to think of a way to make matching dishes. This dish is good. Zucchini is so sweet and crispy. The meat is delicious. It's very congee. "
Production steps:
Materials required:
Pork tendon: right amount
Zucchini: two
Garlic: right amount
Oil: right amount
Oyster sauce: right amount
Salt: right amount
matters needing attention:
Production difficulty: simple
Process: firing
Production time: 10 minutes
Taste: salty and fresh
Fried zucchini with garlic meat
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