Yam bacon roll
Yam bacon roll
Introduction:
Production steps:
Step 1: cut the yam into pieces
Step 2: roll up the yam with Bacon (I am a piece of bacon roll) and fix it with toothpick.
Step 3: roll up the bacon roll and steam over high heat for about 15 minutes
Step 4: after steaming, fry until the bacon changes color, then put it on a plate.
Materials required:
Yam: right amount
Bacon: right amount
Note: This yam bacon roll does not need any seasoning, but it should be eaten while it is hot.
Production difficulty: simple
Process: steaming
Production time: 20 minutes
Taste: salty and fresh
Yam bacon roll
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