Simple breakfast - vegetable omelet

Simple breakfast - vegetable omelet

Introduction:

"A very simple breakfast, with a bowl of porridge, is nutritious and delicious, not greasy!"

Production steps:

Step 1: first, onion, potato, ham, shred!

Step 2: mix the eggs well, add a little flour, so that it will not break when spreading, and it is easier to shape!

Step 3: egg cake, medium heat, a little oil, into the egg, slowly round!

Step 4: spread like this, OK, spare!

Step 5: a little oil, first potatoes, potatoes are not cooked, and then onions, and finally ham, salt, black pepper, chicken essence! Put it in reserve!

Step 6: let's roll the omelet! Roll tight point, seal should wipe a little egg liquid, put into the pan fried, will not spread! But I'm lazy. This step is omitted!

Step 7: roll the omelet!

Step 8: cut and load, let's go!

Materials required:

Eggs: right amount

Onion: right amount

Ham: moderate

Potatoes: moderate

Starch: right amount

Salt: right amount

Black pepper: moderate

Chicken essence: appropriate amount

Note: 1. I stir the potato soft, so eat waxy, if you like hard point, the time is shorter! 2. Don't like black pepper. Just put what you like!

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: Original