My favorite soft cake -- hot rolled Qifeng cake

My favorite soft cake -- hot rolled Qifeng cake

Introduction:

"In addition to cotton cake, this hot-rolled Qifeng cake is also very popular. Compared with ordinary Qifeng cake, hot-rolled Qifeng cake is an alternative cake with high moisture and egg content, and full of softness."

Production steps:

Materials required:

Eggs: 5

Fine granulated sugar: 60g

Low gluten flour: 60g

Milk: 50g

Salad oil: 50g

matters needing attention:

Production difficulty: simple

Process: Baking

Production time: several hours

Taste: milk flavor

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