Celery and rice
Introduction:
Production steps:
Step 1: pick and wash the celery
Step 2: coarse grain
Step 3: add a spoonful of salt and mix well
Step 4: add flour and stir well with chopsticks
Step 5: on the cage drawer, steam for 10 minutes, Sheng out, cool
Materials required:
Celery: 75g
Flour: 200g
Note: you can directly pour hot oil, mix well, or smash two pieces of garlic, add vinegar, salt, oil, pepper and garlic sauce
Production difficulty: ordinary
Process: steaming
Production time: 20 minutes
Taste: Original
Celery and rice
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