Yu-Shiang Shredded Pork

Yu-Shiang Shredded Pork

Introduction:

Production steps:

Materials required:

Lean pork: 200g

Water bamboo: 1

Carrot: Half Root

Auricularia polytricha: right amount

Ginger: right amount

Garlic: 3 cloves

Scallion: right amount

Pixian Douban sauce: right amount

Salt: right amount

Sugar: right amount

Starch: right amount

Vinegar: right amount

Soy sauce: right amount

Cooking wine: moderate

matters needing attention:

Production difficulty: simple

Technology: stir fry

Production time: 20 minutes

Taste: hot and sour

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