Learn to order when entertaining customers
Guests sometimes do not understand the characteristics of the banquet Hotel, often do not order, then, the boss may signal the entourage to order. At this time, the attendant should take care of the preferences of the boss and the customer at the same time, and can also ask the waiter to introduce the characteristics of the store, but must not delay too long. Being too particular about ordering will make the customer feel that you are procrastinating. After ordering, you can ask for instructions such as "what I ordered, I don't know if it suits your taste", "would you like something else", etc. It would be more considerate if we could call the hotel in advance and draw up the menu in advance.
Learn to order when entertaining customers
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