Geda Decoction (9-11 months)

Methods: Geda Decoction (9-11 months) was used

Raw materials for making Geda soup (9-11 months)

Flour 400g, egg white 8, egg yolk 4, shrimp 100g, vegetable leaf 200g, coriander 100g. Soup 1kg, salt 15g, MSG 5g, sesame oil 10g.

The preparation steps of Geda Decoction (9-11 months) were as follows

1) Mix the egg white and flour into a slightly hard dough, knead well, roll it into thin slices, cut it into small pieces of soybean, sprinkle a little flour, and knead it into small balls.

2) Cut the shrimps into small pieces, cut the parsley and spinach, and set aside.

3) Pour the soup into the pot, add shrimps, refined salt and monosodium glutamate, bring to a boil, add dough lumps, cook, pour in egg yolk, add parsley and spinach, drop in sesame oil, and serve in the basin.

Features: smooth, fresh and delicious soup, rich nutrition, suitable for 9-11 month old infants.

Production key: dough pimples rub good, to shake the flour clean, so cooked soup clear, do not mess soup. Because it's for infants and young children, we need to cook more after cooking.

Longitude: 104.06573486

Latitude: 30.65946198