Invigorating spleen and removing dampness - Tu Fu Ling Zhu Gu Tang

Methods: Invigorating Spleen and removing dampness - Tu Fu Ling Zhu Gu Tang

Raw materials for making spleen invigorating and dampness removing tufuling Zhugu Decoction:

Pig spine 500g, Smilax 30-50g.

Preparation steps of tonifying spleen and removing dampness - tufuling pig bone Decoction:

Put the pig's spine in the pot with the right amount of water, bring it to a boil over high fire, simmer slowly until the water becomes 3 bowls, remove the pig's bone and the upper oil slick, add 30-50g of Smilax glabra, fry it to 2 bowls, drink it twice, and finish it in 1 day.

The characteristics of "Jianpi Lishi" tufuling Zhugu decoction are as follows

Jianpi Lishi, buyin Yisui. It is suitable for diabetic patients.

Longitude: 104.06573486

Latitude: 30.65946198

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