Shanghai Cocktail
Shanghai cocktail:
Ingredients for Shanghai cocktail:
Black rum: 1 / 2 ounces, anise: 1 / 6 ounces, pomegranate syrup: 1 / 2 ounces, lemon juice: 1 / 3 ounces. Mixing pot, cocktail glass.
Shanghai cocktail making steps:
1. Pour the ice and ingredients into the mixing pot and shake well.
2. Pour into the cup.
Characteristics of Shanghai cocktail:
The unique burnt flavor of black lamb is combined with the sweet taste of fennel liqueur to make a complex Shanghai cocktail. It is named after the image of Shanghai before the revolution.
Longitude: 104.06573486
Latitude: 30.65946198
Shanghai Cocktail
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