Qingfei Huatan guaye porridge

The method of Qingfei Huatan - guaye porridge is as follows:

Raw materials for making Qingfei Huatan - quat leaf porridge:

Loquat leaves 15 grams, 100 grams of Japonica rice, rock sugar amount.

The processing steps of Qingfei Huatan guaye porridge are as follows:

Wrap the loquat leaves with gauze and put them into a casserole. Add 200g of water and fry them to 100g. Remove the dregs, add japonica rice and rock sugar, and then add 600g of water to make porridge.

The characteristics of Qingfei Huatan guaye porridge are as follows

Qingfei Huatan, Zhike Jiangqi. It is suitable for acute tracheitis, lobar pneumonia, bleeding, vomiting due to stomach heat and hiccup.

To make the "Qingfei Huatan" porridge, it is necessary to pay attention to:

Take it warm in the morning and evening.

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