Tonifying kidney and strengthening spleen Chinese yam goat milk soup

Method of tonifying kidney and spleen - yam goat milk soup:

Raw materials for tonifying kidney and strengthening spleen Chinese yam goat milk soup

Yam 50 grams, fresh goat milk 500 ml, sugar or honey amount.

Processing steps of tonifying kidney and strengthening spleen Chinese yam goat milk soup:

1. Stir fry the yam in a pot until it is yellowish and crush it into fine powder.

2. Boil the goat's milk, add the yam powder and sugar, and mix well.

The characteristics of Chinese yam goat milk soup are as follows

Yiqi Yangyin, Bushen Jianpi. It is suitable for chronic nephritis, chronic gastritis and deficiency of Qi and Yin.

To make kidney tonifying and spleen invigorating Chinese yam goat milk soup, attention should be paid to:

Serve with meals, once a day.

Longitude: 104.06573486

Latitude: 30.65946198