Chu Feng Lou

Chu Feng Lou

Chufenglou Hotel, founded in 1998, is the first hotel in Hebei Province to introduce Chucai. It has the exclusive trademark registration right of chufenglou. Over the years, the hotel staff adhere to the "credibility first, product priority, perfect service" business philosophy

brief introduction

Chufenglou Hotel, founded in 1998, is the first hotel in Hebei Province to introduce Chucai. It has the exclusive trademark registration right of chufenglou. Over the years, all staff of the hotel adhere to the business philosophy of "reputation first, product priority and perfect service", continue to inherit and innovate the classic green and healthy food of the land of Chu more than 2000 years ago, study the traditional green cooking skills, use modern scientific nutrition knowledge, select green and safe supply channels, and form a unique green and healthy food product. It meets the needs of customers who advocate traditional culture and pay attention to green health. After years of exploration and practice, chufenglou hotel is deeply loved and trusted by the majority of customers, so that chufenglou brand can be carried forward, enduring!

Mr. Han Jianhua, the founder and chairman of the hotel, has many years of successful experience in Entrepreneurship and management of large military enterprises, architectural decoration enterprises and catering industry. He has a profound and unique understanding of Chinese traditional culture and applies it to enterprise management. Its corporate culture concept of "loyalty and responsibility, win-win cooperation" is deeply rooted in the enterprise organization and recognized by the majority of employees. It leads the staff to work hard, self-improvement, the pursuit of perfection, success. Eight years of exploration. Mr. Han Jianhua has the courage to climb. In 2005, Chu Fenglou flagship store was set up, aiming at a successful chain operation with healthy diet as the ship and Chu Han culture as the sail. For the further development of traditional Chinese food culture, set sail, create brilliant! Chufenglou flagship store is a domestic exclusive catering hotel which mainly deals in Chu state official dishes, supplemented by folk dishes, and takes Yangtze River fish as the brand.

Chufenglou flagship store is located at 469 Yuhua East Road, Shijiazhuang City, with convenient transportation. Chufenglou flagship store is committed to modern facilities, perfect combination of high quality and characteristic service. The overall architectural design style is unique, the internal structure design is reasonable, and strive to highlight the Chu culture. There are two passenger elevators in the building to provide you with convenient and fast service; the building monitoring system provides you with a safe dining environment. The flagship store has four floors with a floor area of about 5000m2. The dining area of the hall is 700m2, which can accommodate 300 people at the same time. There are more than 60 ordinary and luxury bags, which can accommodate more than 600 people at the same time.

In store environment

Address: Nanyang City, Xichuan County, Henan Province

Longitude: 111.55420230613

Latitude: 32.838184308607