Shredded radish with cold sauce

Shredded radish with cold sauce

Introduction:

Production steps:

Materials required:

Green radish: 400g

Coriander: 10g

Ginger: 5g

Scallion: 15g

Fresh red pepper: one

White vinegar: 15g

Sesame oil: 5g

MSG: 2G

Sugar: 5g

Salt: 3G

matters needing attention:

Production difficulty: simple

Process: mixing

Production time: 10 minutes

Taste: salty and fresh

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