Beef ribs hot pot with tomato sauce

Beef ribs hot pot with tomato sauce

Introduction:

"This hot pot is not very tasty, and it's very enjoyable to eat meat, drink soup and wash dishes."

Production steps:

Step 1: raw material drawing.

Step 2: Boil the beef bone in cold water and take it out. Put in the beef bone, onion and ginger again and stew until the soup is rich.

Step 3: put oil in the pot and fry shallot and ginger over low heat.

Step 4: add the peeled tomatoes and stir fry them into ketchup.

Step 5: pour in the beef bone soup, season and simmer for half an hour. If you like spicy, you can cook it with some green and red peppers, and the hot and sour ones are also very delicious.

Step 6: hot pot side dishes map.

Materials required:

Beef ribs: 500g

Big tomato: two

Virgin fruit: 8

Onion: a paragraph

Jiang: one piece

Salt: right amount

Pepper: 1 teaspoon

Note: put the fruit in before eating.

Production difficulty: simple

Process: boiling

Production time: three quarters of an hour

Taste: sour and salty

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