Blackcurrant biscuit
Introduction:
"I haven't made biscuits for some time. This time, the amount of biscuits is a little less, and I'll finish them soon. I just made my husband eat a can of biscuits in the evening. I said I didn't take a picture yet. Don't finish it first. He said it doesn't matter. I'll do it after eating, and then I'll take a picture.".. Hehe, just limit him to a few pieces these two nights until I take a good picture ~ ~ blackcurrant tastes better than raisins, and with butter baking, it's a perfect match ~ ~ "
Production steps:
Materials required:
Blackcurrant: 30g
Low gluten powder: 110g
Fine granulated sugar: 30g
Salt free butter: 60g
Egg: 1
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: 20 minutes
Taste: sweet
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