Honey cake
Honey cake
Introduction:
Production steps:
Materials required:
Eggs: 180g
Honey: 50g
Sugar: 40g
Low powder: 100g
Salad oil: 20g
Fresh milk: 20g (replaced by condensed milk)
Salt: a little
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: one hour
Taste: sweet
Honey cake
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