Simple version - stewed meat rice
Simple version - stewed meat rice
Introduction:
"Yesterday I had some minced meat left, so I tried to cook the stewed meat rice. The first time I did it, I didn't think it was a success. But when I went to eat a Shabu Shabu in the evening, I tried his authentic Taiwan stewed meat rice. I immediately felt confident..."
Production steps:
Materials required:
Minced pork: right amount
Onion: one
Dried mushrooms: 50g
Ginger: right amount
Garlic: right amount
Sugar: right amount
Soy sauce: moderate
Old style: moderate
Salt: right amount
Cooking wine: moderate
Five spice powder: appropriate amount
Chicken powder: right amount
matters needing attention:
Production difficulty: simple
Technology: stewing
Production time: several hours
Taste: salty and fresh
Simple version - stewed meat rice
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