Pigskin jelly
Time: 2022-02-03 17:33:22 Author: ChinaWiki.net
Pigskin jelly
Introduction:
Production steps:
Materials required:
Pork skin: right amount
Large material: moderate amount
Zanthoxylum bungeanum: right amount
Soy sauce: moderate
Soy sauce: right amount
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: half an hour
Taste: slightly spicy
Pigskin jelly
Chinese Edition
Reply
Captcha
Related Articles
-
2.Stewed spareribs with radish and Chinese yam
Stewed spareribs with radish and Chinese yam - Luo Bo Shan Yao Dun Pai Gu Luo Bo Di Er Ji
Time 2021-03-14 -
3.Sauteed Sliced Lamb with Scallion
Sauteed Sliced Lamb with Scallion - Cong Bao Yang Rou
Time 2021-03-14 -
5.Chrysanthemum and yam porridge
Chrysanthemum and yam porridge - Ju Hua Shan Yao Zhou
Time 2021-03-14 -
6.Healthy blue and white cold dish
Healthy blue and white cold dish - Jian Kang Qing Hua Leng Pan
Time 2021-03-14 -
7.Glutinous rice balls with mash and egg
Glutinous rice balls with mash and egg - Lao Zao Ji Dan Tang Yuan
Time 2021-03-14 -
8.Hometown flavor: minced noodles with mutton
Hometown flavor: minced noodles with mutton - Jia Xiang Feng Wei Yang Rou Sao Zi Mian
Time 2021-03-14