Winter melon soup
Introduction:
Production steps:
Step 1: wash the ribs with hot water.
Step 2: rinse the ribs with water.
Step 3: circle the wax gourd.
Step 4: peel the wax gourd and cut it into large pieces.
Step 5: put some water in the rice cooker, cover and simmer for about half an hour.
Step 6: pour in the wax gourd.
Step 7: add appropriate amount of salt, cover and simmer for 20 minutes.
Step 8: add appropriate amount of chicken essence. That's it.
Materials required:
Spare ribs: 1
Wax gourd: 1 circle
Ginger slices: right amount
Salt: right amount
Chicken essence: appropriate amount
Note: wax gourd is easy to rot, it is best to cut into large pieces. ·Wax gourd is easy to be cooked, so it's better to stew the spareribs almost, then pour in wax gourd and stew a little.
Production difficulty: simple
Technology: stewing
Production time: one hour
Taste: light
Winter melon soup
Lettuce leaves with minced garlic - Suan Rong Wo Sun Ye
Shredded cabbage with minced garlic - Suan Rong Bao Cai Si
Fried rice cake with winter bamboo shoots - Xue Cai Dong Sun Chao Nian Gao
Mustard and black fungus - Xia Ri Xiao Liang Cai Jie Mo Hei Mu Er