Simple Italian hollow powder

Simple Italian hollow powder

Introduction:

"There's no food at home, so it's good to fry a meal."

Production steps:

Step 1: a bowl of pasta

Step 2: boil water and add salt. When the water boils, add the pasta and cook it until it's 8% cooked, because you have to fry it later

Step 3: half an onion, a tomato and a whole lettuce. Tomato sauce, canned minced meat (this can be replaced by Bacon, ham, etc.), black pepper

Step 4: cut the tomato into pieces. If you pay attention to the beauty of the pot, you can peel the tomato first. Dice the onion, I forgot to pat the onion ~ ~ a small piece of minced meat.

Step 5: take the oil out of the pan and stir fry the onion when the oil is hot. Students who like butter can put butter.

Step 6: stir fry the tomato after some color, continue to stir fry. (if you are using ham or larger pieces of meat, put them at this time.)

Step 7: when the tomato juice comes out, add ketchup and a little water.

Step 8: add minced meat, stir fry with sauce, stir fry the flavor

Step 9: add pasta

Step 10: dip all the pasta into the sauce, then add salt and black pepper. Stir fry for 1-2 minutes. Don't make a big fire. Keep stirring to prevent sticking. ~

Step 11: put a piece of lettuce on the plate and decorate it with shallot flowers. Done~

Materials required:

Pasta: a bowl

Onion: half

Tomato: one

Minced meat: moderate

Lettuce: one piece

Tomato sauce: right amount

Salt: right amount

Black pepper: moderate

Note: tomato and ketchup are necessary in the material. Onion can be replaced by pepper. For the first time, I was in a bit of a hurry to cook while I was shooting. The time of frying was a little long, which was not good. However, if the intestines and stomach were not good, I could fry more for a while~

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: sweet and sour

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