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Home > List > Others > Cooking

Blanched Kale

Time: 2022-02-03 17:18:30 Author: ChinaWiki.net

Blanched Kale

Introduction:

"The taste of love story: some people are like mustard, the people they like are always the minority, but they flock to it; the people who are not willing to get close to him are the majority, and they regard it as a prank. But no one can deny his value, he will still be stubborn and lonely there, waiting for people who will be happy with him

Production steps:

Materials required:

Kale: 300g

Shredded ginger: right amount

Li Jinji thin salt soy sauce: 2 tbsp (about 20 milligrams)

Green mustard: 5g

Sugar: right amount

Baijiu: moderate amount

matters needing attention:

Production difficulty: simple

Process: mixing

Production time: 10 minutes

Taste: salty and fresh

Blanched Kale


Chinese Edition

 

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