Leek pancake

Leek pancake

Introduction:

"Last time I made three color omelet, there were some leeks left. I don't know how to deal with them. I still want to come to pancakes."

Production steps:

Step 1: a little leek and a little flour can make a cake

Step 2: wash leeks and cut into pieces

Step 3: add flour and sesame to the cut leek

Step 4: add appropriate amount of water and stir to form a batter

Step 5: pan fry a small amount of oil over low heat until both sides are slightly yellow

Step 6: enjoy the fragrant leek pancakes

Materials required:

Flour: 100g

Leek: 50g

Oil: right amount

Salt: right amount

Note: when mixing batter, you can make it thinner and fry it better

Production difficulty: simple

Technology: decocting

Production time: 10 minutes

Taste: onion