Less oil, more health
Less oil, more health
Introduction:
"Eating eggplant often helps to prevent and treat hypertension, coronary heart disease, arteriosclerosis and hemorrhagic purpura. Protect cardiovascular and ascorbic acid: in addition, eggplant has the effect of preventing and curing scurvy and promoting wound healing. "
Production steps:
Materials required:
Eggplant: moderate
Green pepper: right amount
Garlic: right amount
Ginger: right amount
Sugar: right amount
Douban: moderate
MSG: right amount
Oyster sauce: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: other
Less oil, more health
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