Beef bun with cabbage
Introduction:
Production steps:
Materials required:
Beef: moderate
Flour: right amount
Cabbage: moderate
Salt: right amount
Soy sauce: right amount
MSG: right amount
Sesame oil: appropriate amount
Ginger: right amount
Peanut oil: right amount
Scallion: right amount
matters needing attention:
Production difficulty: ordinary
Process: steaming
Production time: several hours
Taste: salty and fresh
Beef bun with cabbage
Fat beef with Flammulina velutipes and rattan pepper - Teng Jiao Jin Zhen Gu Fei Niu
Nutrition is more delicious: Kung Pao apricot and abalone mushroom - Ying Yang Geng Mei Wei Gong Bao Xing Bao Gu
Stir fried lung with pickled cabbage - Suan Cai Chao Fei Zi
Fried pumpkin with salted egg yolk - Xian Dan Huang Chao Nan Gua
Steamed bun with pork and cowpea - Zhu Rou Jiang Dou Zheng Bao Zi Wu Xing Ji Fan Dian Chu Shi Zuo Fa
Roll jam into bread - Hokkaido blueberry toast - Ba Guo Jiang Juan Jin Mian Bao Li Bei Hai Dao Lan Mei Tu Si
Luzhou flavor mushroom soup - Nong Xiang Jun1 Gu Tang
Eat in spring - stir fried eggs with wolfberry sprouts - Chi Zai Chun Tian Gou Qi Ya Chao Dan