Korean bibimbap in casserole
Korean bibimbap in casserole
Introduction:
"Both Xiaomi and migong love bibimbap in stone pot, but they don't have any stone pot at home, so they took a small casserole to try it. They didn't expect that it would also have a good effect. If you are interested, you can try it instead of buying a stone pot."
Production steps:
Materials required:
Rice: right amount
Salted beef: moderate
Bean sprouts: moderate
Zucchini: right amount
Korean kimchi: moderate
All kinds of green vegetables: appropriate amount
Korean sauce: right amount
Sesame oil: appropriate amount
Salt: right amount
matters needing attention:
Production difficulty: simple
Technology: stewing
Production time: 10 minutes
Taste: slightly spicy
Korean bibimbap in casserole
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