Distiller's grains and meat
Introduction:
Production steps:
Materials required:
Pork: 300g
Red wine lees: 50g
Chicken essence: appropriate amount
Water: moderate
matters needing attention:
Production difficulty: simple
Process: firing
Production time: half an hour
Taste: salty and fresh
Distiller's grains and meat
Preserved egg and lean meat porridge - Pi Dan Shou Rou Zhou
Braised spareribs with bean curd - Jia Chang Fu Ru Hong Shao Pai Gu
Braised pig feet in brown sauce - Hong Shao Zhu Jiao
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Fermented glutinous rice balls with Tremella - Yin Er Jiu Niang Tang Yuan
Glutinous rice lotus root with brown sugar and Osmanthus fragrans - Hong Tang Gui Hua Nuo Mi Ou
Radish soup (improved version) - Luo Bo Lian Guo Tang Gai Liang Ban