Home style noodles
Introduction:
"Delicious noodles, suitable for this season, cool and refreshing."
Production steps:
Step 1: cook proper amount of noodles for eight weeks, put them in a cold water basin, take them out, put a few drops of cooking oil in the noodles, mix well and set aside.
Step 2: cut the vegetables and set aside.
Step 3: scramble the eggs and beat them into pieces.
Step 4: pour a small amount of oil into the pan, add the noodles, fry until slightly golden, and put them on the plate.
Step 5: stir fry the cut tomatoes, peppers, eggs, mushrooms and onions in a pot (according to personal taste), add salt, soy sauce and other seasonings.
Step 6: pour tomato, pepper, egg, mushroom and onion into the noodles, mix well when eating, and then make the noodles as usual.
Materials required:
Noodles: a bag
Cucumber: moderate
Onion: right amount
Tomatoes: right amount
Pepper: right amount
Lentinus edodes: right amount
Eggs: right amount
Salt: right amount
MSG: right amount
Soy sauce: right amount
Note: it's really delicious. The noodles are fried in a pan, crisp and soft, delicious
Production difficulty: simple
Process: mixing
Production time: half an hour
Taste: light
Home style noodles
Stir fried minced meat with cowpea - Jiang Dou Chao Rou Mo
Fried bamboo shoot skin with Hunan Bacon - Hu Nan La Rou Chao Sun Pi
Pork liver porridge with spinach - Bo Cai Zhu Gan Zhou
Braised pork with water chestnut - Ling Jiao Hong Shao Rou
Bread is also healthy: Chinese wolfberry red bean bread - Mian Bao Ye Yang Sheng Gou Qi Hong Dou Mian Bao