Children's biscuit

Children's biscuit

Introduction:

"This kind of biscuit is lovely in shape and full of childlike interest. It is very popular among children."

Production steps:

Materials required:

Low gluten flour: 110g

Butter: 50g

Egg liquid: 25g

Powdered sugar: 40g

Milk chocolate: 40g

Salt: right amount

matters needing attention:

Production difficulty: ordinary

Process: Baking

Production time: one hour

Taste: sweet

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