Fried peas with black fungus
Fried peas with black fungus
Introduction:
Production steps:
Materials required:
Black fungus: 100g
Peas: 200g
Fat: 50g
Oil: right amount
Salt: right amount
Chicken essence: appropriate amount
Cooking wine: moderate
Garlic: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
Fried peas with black fungus
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