Independent research and development of barbecue bibimbap
Introduction:
"I always wanted to eat Turkish barbecue, but it was a trade secret. I couldn't get it. I also wanted to eat barbecue bibimbap sold at the school gate. So I started to develop it myself. I didn't expect it to be successful. It tasted as good as the school's, with delicious Korean chili sauce, Amu amu
Production steps:
Materials required:
Chicken breast: moderate
Onion: moderate
Bean sprouts: moderate
Fried eggs: right amount
Rice: right amount
Marinade: right amount
Salt: right amount
Cumin oil: right amount
Korean chili sauce: right amount
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: one hour
Taste: slightly spicy
Independent research and development of barbecue bibimbap
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