Fried New Year cake
Fried New Year cake
Introduction:
Production steps:
Materials required:
Rice cake: 250g
Lentinus edodes: 50g
Brassica juncea: 100g
Leg meat: 50g
Salt: right amount
Chicken essence: appropriate amount
Oil: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: half an hour
Taste: other
Fried New Year cake
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