Rose white jade cake
Rose white jade cake
Introduction:
"Rose white jade cake is made by steaming fresh roses and fresh yams. It is as white as jade, as delicate as flowers, soft in the mouth and fragrant between the teeth."
Production steps:
Materials required:
Fresh yam: 225g
Fresh rose petals: 1
Common flour: 70g
Rice noodles: 35g
Sugar: 15g
Angel high sugar tolerant yeast: 1.5g
Water: a little
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: several hours
Taste: sweet
Rose white jade cake
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