A wonderful cabbage -- cabbage fennel roll
Introduction:
"This is the" second food "of the cabbage, and it is the" cabbage and fennel roll ". Because there is the fennel pit left in the dumpling at home, and some meat is added, so today's dish is available. The new cabbage roll is soft and suitable for baby
Production steps:
Materials required:
Cabbage leaf: 6 leaves
Fennel stuffing: right amount
Soybean oil: right amount
Soy sauce: right amount
Wine: moderate
Pepper powder: right amount
Pepper: right amount
matters needing attention:
Production difficulty: ordinary
Process: steaming
Production time: three quarters of an hour
Taste: salty and fresh
Chinese PinYin : Yi Ke Bao Cai De Jing Cai Bao Cai Hui Xiang Juan
A wonderful cabbage -- cabbage fennel roll
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