Simple curry beef jerky
Simple curry beef jerky
Introduction:
"Beef is the second largest meat food in China, second only to pork. Beef has high protein content and low fat content, so it tastes delicious and is loved by people. It enjoys the reputation of" proud son of meat. "
Production steps:
Materials required:
Fresh beef: 500g
Soy sauce: half a cup
Sugar: half a cup
Red wine: half a glass
Chicken essence: appropriate amount
Curry powder: 1 tablespoon
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: 20 minutes
Taste: slightly spicy
Simple curry beef jerky
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