Hot and sour Tofu Pot

Hot and sour Tofu Pot

Introduction:

Production steps:

Step 1: put white mushroom, Lentinus edodes, green pepper, potato, carrot, tomato, Chinese prickly ash and tomato sauce into the rice cooker and cook the soup

Step 2: after the delicious soup comes out, put it into the skillet and add sauerkraut, pepper, tofu and salt

Step 3: after the tofu is cooked, it's OK

Materials required:

Carrot: right amount

White mushroom: right amount

Lentinus edodes: right amount

Potatoes: moderate

Tomatoes: right amount

White tofu: right amount

Green pepper: right amount

Dried sauerkraut: right amount

Ketchup: 10g

Chinese prickly ash: 5

Pepper: right amount

Peanut oil: right amount

Soy sauce: moderate

MSG: right amount

Salt: right amount

Note: the original soup is very delicious

Production difficulty: simple

Technology: stewing

Production time: three quarters of an hour

Taste: hot and sour