Stir fried shredded pork with leeks

Stir fried shredded pork with leeks

Introduction:

"In spring, I like to eat some light food. Leek is one of my favorite vegetables. The bacon in the dish is very fragrant, and it can be used for frying or eating directly. Carrots are rich in nutrients. Carotene is good for eyes. You can eat them raw or cooked. The nutritional value of eggs do not need me to say it in detail, people on earth know. The combination of these dishes can be said to be unique. It looks good and tastes good

Production steps:

Materials required:

Leek: 300g

Bacon: 80g

Carrot: right amount

Eggs: 2

Oil: right amount

Salt: a little

Chicken essence: a little

Cooking wine: a little

Raw powder: appropriate amount

Soy sauce: a little

matters needing attention:

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: salty and fresh