Apple omelet

Apple omelet

Introduction:

"When you're in a good mood, you can play DIY. You can use whatever you have at home. I miss the mood at that time. My unit took a half day off one day, and I didn't have anything to do at home in the afternoon. It's still early for dinner time, so I made this as afternoon tea ~"

Production steps:

Step 1: Red Fuji, eggs, chicken, ham, sesame, flour.

Step 2: break the eggs into a bowl.

Step 3: add some water and flour, make a good paste, just a little sticky.

Step 4: Cut Red Fuji and ham into small pieces, leave half of Red Fuji and cut into thin slices.

Step 5: put the cut fruit into the pot and stir fry slightly. Stir fry out the flavor and then take it out.

Step 6: take the frying pan, pour in the thin oil, don't need too much, the thin one is better, adjust the batter, dig a spoonful, pour into the non stick pan, turn the pan to smooth.

Step 7: first spread the jam, add some fried dice, and then spread the apple slices.

Step 8: roll up and eat.

Materials required:

Eggs: right amount

Flour: right amount

Apple: moderate

Ham: moderate

Oil: right amount

Salt: right amount

Sesame: right amount

Note: batter is the key, to adjust, batter do not have a little flour mud.

Production difficulty: simple

Technology: decocting

Production time: 10 minutes

Taste: Original