Fried rice with pepper and egg

Fried rice with pepper and egg

Introduction:

"The classic fried rice with eggs and some vegetable peppers is delicious."

Production steps:

Step 1: remove the seeds of pepper, wash and cut into small cubes.

Step 2: heat the oil and beat in two eggs.

Step 3: stir fry.

Step 4: add the pepper and stir fry until it is cut off.

Step 5: put in the rice.

Step 6: stir fry until the rice grains are clear, season with salt and turn off the heat.

Materials required:

Eggs: 2

Cooked rice: 100g

Green pepper: 75g

Scallion: 5g

Salt: 3G

Peanut oil: 20ml

Note: fried egg fried rice is best to use overnight rice.

Production difficulty: ordinary

Technology: stir fry

Production time: 10 minutes

Taste: light