Fried mushroom with celery and pepper
Fried mushroom with celery and pepper
Introduction:
Production steps:
Materials required:
Duck fungus: 250g
Millet pepper: 20g
Celery: 100g
Salt: 5g
MSG: 4G
Sugar: 5g
Maggie soy sauce: 10g
Raw powder: 5g
Edible oil: 20g
matters needing attention:
Production difficulty: simple
Technology: explosion
Production time: 10 minutes
Taste: slightly spicy
Fried mushroom with celery and pepper
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