Yuanzi soup with rose wine
Yuanzi soup with rose wine
Introduction:
"There are still some rose sauce left at home. I used it to make a kind of jiuniangyuanzi soup. This kind of sweet soup has both the fragrance of roses and the bad smell of rice wine. They are all good products for nourishing skin and nourishing blood. With the glutinous rice Yuanzi from QQ, the taste is really wonderful..."
Production steps:
Materials required:
Glutinous rice flour: right amount
Wine: a small bowl
Rose sauce: right amount
Sugar: a little
matters needing attention:
Production difficulty: ordinary
Process: boiling
Production time: half an hour
Taste: sweet
Yuanzi soup with rose wine
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