Milk flavored corn cake
Introduction:
"I started to deal with the overstocked stock at home, and there was a bag of corn flour. I thought that I loved the corn harrow made by hiyoungmoon a few days ago, so I started to make the milk flavor corn harrow. It's very convenient. It's finished in ten minutes. The corn harrow with milk tastes more fragrant!"
Production steps:
Materials required:
Corn flour: 150g
Glutinous rice flour: 150g
Sugar: 30g
Milk: moderate
matters needing attention:
Production difficulty: simple
Technology: decocting
Production time: 10 minutes
Taste: sweet
Milk flavored corn cake
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