Rose bread
Rose bread
Introduction:
"Rose bread -- soft and sweet. This bread was made on Valentine's day on February 14. The day also made purple potato roses, radish roses. I've been quite lazy recently, and I didn't finish it until today. This bread is soft and sweet, and tastes very good. "
Production steps:
Materials required:
Flour: 200g
Whole wheat flour: 100g
Yeast: 3 G
Sugar: 36g
Egg: 1
Butter: 25g
Milk: 150g
Salt: 3 G
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: several hours
Taste: sweet
Rose bread
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