Fried dough sticks and cabbage soup

Fried dough sticks and cabbage soup

Introduction:

Production steps:

Materials required:

Cabbage: 160g

Fried dough sticks: 1

Scallion: right amount

Soy sauce: moderate

Salt: right amount

Chicken essence: appropriate amount

matters needing attention:

Production difficulty: simple

Process: boiling

Production time: 10 minutes

Taste: light

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