Blueberry mousse cup

Blueberry mousse cup

Introduction:

Production steps:

Materials required:

Digestive biscuit: 4 pieces

Cream: 60g

Blueberry Jam: right amount

Blueberry juice: right amount

Yogurt: 20g

Geliding powder: 2G

matters needing attention:

Production difficulty: ordinary

Process: others

Production time: several hours

Taste: sweet

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