A breakfast omelet that only takes two minutes to prepare

A breakfast omelet that only takes two minutes to prepare

Introduction:

"Breakfast is the most worrying thing for most people, including me. Sometimes when I get up late, I'm even more entangled, what's faster. This morning's breakfast, I used a total of 10 minutes. After eating Geda Soup + pickles + ham and omelette, my body is really comfortable. My Geda soup is my husband's great love. According to him, it was one of my most classic soups. Sometimes he has some small conflicts and quarrels with him. If the next morning, he puts aside these worries and makes a bowl of pimple Soup for him, he will feel guilty. This omelette is extremely simple, but it's nutritious and delicious. "

Production steps:

Step 1: 1. Dice the ham and cut the scallions.

Step 2: 2. Mix the flour with eggs and water to form a flowing batter. Add onion, salt and diced ham to mix well,

Step 3: 3. Oil the electric cake pan and pour the batter into the electric cake pan. Wipe it off with tools and evenly

Step 4: OK, you don't have to worry about it. You can make Geda soup. I usually make Geda soup with hot water, so the general meeting is about five minutes.

Materials required:

Flour: right amount

Eggs: two

Scallion: right amount

Ham: moderate

Salt: right amount

Note: This omelette has two eggs in it. The egg itself has the effect of whipping, so it tastes very soft. After a few minutes, you should observe it at any time to see if it has gone up. You can turn it over at any time and apply oil again. The whole process is very fast. This breakfast is fast and nutritious.

Production difficulty: ordinary

Technology: decocting

Production time: 10 minutes

Taste: other